Syrup

Ziropa’s journey began with the production of syrup, where pride is taken in using natural, quality ingredients. When we make a mango syrup, the mango fruit should be the focus. In our vanilla syrup, we use real vanilla from Madagascar.

Real ingredients bring real flavor – and that’s how we believe the best products are created!

We are determined to deliver taste experiences where you can taste the raw ingredient! For instance, you can use our mango syrup to spice up the classic Gin Hass, make a delicious Pisco Sour, or a Mango Margarita.